Can you freeze coffee creamer or not?
Often, people wonder if it is okay to freeze coffee cream or whether the shelf-life will increase after freezing it. Also, will the coffee cream taste differently after thawing it, or will it still be the same?
Well, this article has all that you need to know about how to freeze coffee cream the right way. Additionally, we shall highlight different coffee ingredients, their shelf life, and how to thaw coffee cream from its frozen state.
Therefore, without further ado, let’s dive right in!
Can You Freeze Coffee Cream?
The answer is, yes. Coffee cream can be frozen and usually lasts longer if you use an ice cube tray. Freezing coffee cream is quite simple.
First, pour it on the tray, cover it with a foil and then freeze it for a couple of hours. Once frozen, put it in a freezer bag then push out all the air out before sealing it. Lastly, label it and store it in the freezer for future use probably 4-6 from the freezing date.
How to Freeze Coffee Creamer in a Bottle?
Before we learn how to freeze coffee creamer in a bottle, we need to know the different kinds of coffee creamers first.
They come in two primary variants- powdered coffee creamers and liquid coffee creamers. Usually, the powdered creamer is considered non-dairy whereas the liquid creamer contains dairy products and has the shortest shelf-life.
That said, freezing the dairy liquid creamers to prevent spoiling becomes a necessity because of their short shelf-life. Now that we know about the different coffee creamers, let us proceed on how to freeze coffee cream in a bottle.
One of the simplest ways to freeze coffee cream is to freeze it in its original packaging bottle. The reason is, dairy products spoil faster and so freezing dairy-coffee creamers in their original bottles extends their shelf- life. In short, freezing un-opened coffee creamers will extend their shelf-life to approximately 4-6 months before they go bad.
Is it Important to Put a Label on Your Coffee Cream when Freezing?
One important point to remember before freezing coffee creams is to always label all the bottles with dates beforehand. Writing the freezing dates on the forepart of the bottle helps you keep track of the expiry dates. Moreover, placing the older bottles forward and new ones at the back ensures that the old ones get used first.
When is the Use-by-date of Your Frozen Coffee Cream?
Considering that coffee cream brands do not recommend freezing, therefore, it is hard to know the exact use-by-date. However, regular cream users advise using the frozen coffee cream within six months after freezing it.
Bottom line is, freezing the coffee creamer extends the shelf life, even though the cream quality will be affected negatively.
How to Thaw Frozen Cream Coffee
Thawing refers to the process of transforming frozen substances into liquid form as a result of warming up. To thaw coffee cream, you simply need to leave it in the fridge for a few hours. This prevents the cream from spoiling because heat exposure gives room for the growth of harmful bacteria.
Is the “Use within a week” Rule Applicable for Frozen Coffee Cream?
It is recommended that once you thaw coffee cream, the whole bottle should be used within a week. It is not advisable to refreeze coffee cream leftovers, especially, if it has thawed already. Additionally, apart from the cream taste and quality deteriorating, refreezing previously thawed cream could spoil the whole batch.
Can you Freeze a Single Portion of Coffee Cream?
What happens if you are the only one using coffee cream and you worry about it spoiling before the expiry date? Well, all you need to do is to freeze the coffee cream in single portions. This way, it will still be safe for use even after the expiry date, plus defrosting the whole bottle won’t be necessary.
What are the Ingredients Contained in the Coffee Cream?
To understand how to freeze coffee cream the right way, knowing the coffee cream ingredients is important.
Most coffee creamers contain a combination of cream, water, sugar, vegetable oils, and Irish moss-derived thickeners called carrageenan. Also, coffee creamers contain sodium citrate that acts as an emulsifier that prevents fat globules from separating from the liquid.
However, the liquid dairy coffee creamers variant contains milk in them or casein which is a milk-derived protein. So for those who are lactose-intolerant, it is wise to check the ingredient list first before buying the cream. Lastly, it is important to note that most lactose-free creamers separate when frozen so, shaking it before use is recommended.
What are the Coffee Cream Shelf-life Details?
Before diving into the coffee cream shelf-life details, it is vital to understand that the shelf-life is different for different coffee cream types. The shelf-life of the liquid coffee cream and the powdered one is not the same. The reason is, they are manufactured from slightly different ingredients and they exist in different forms.
That said, both the liquid and powdered coffee cream last long but the non-dairy coffee cream lasts longer especially the powdered one. The reason is, the non-dairy cream does not contain milk products, thus spoiling won’t be easy.
Generally, the powdered cream shelf life is about 18-24 months and normally does not require refrigeration. On the other hand, liquid creamers can last up to 4-6months in the freezer depending on how you package it.
Can I Freeze Half and Half for Coffee Cream?
Yes, you can.
Not everyone who buys coffee cream will use it in their coffee because others use coffee cream for cooking too. So if you are planning to use coffee cream for different purposes, then it’s good to freeze it in halves.
Here’s how to go about it.
Step 1: You need to clean the ice tray before pouring any coffee cream leftovers on it.
Step 2: Pour the coffee cream in the ice cube compartments on the tray.
Step 3: Place the ice cube tray in the freezer for a few hours or overnight until it’s completely frozen.
Step 4: Once frozen, remove the coffee cream ice cubes and put them in a huge sealable packing bag.
Step 5: To ensure that the cream will be used in time, before it goes bad, labeling it is important. Thus, you will label the bag with the current date and squeeze out all the air before sealing it.
Finally, whenever you want to use it just defrost a few ice cubes without having to thaw the whole batch.
Can You Freeze Coconut Creamer?
Probably you have plenty of coconut creamer leftovers and you have no idea what to do with it. Plus, you might be questioning whether coconut cream can be frozen or if the taste and quality of the cream will change.
Truth is, just like the regular coffee creamers, coconut creamers can be frozen and the cream quality won’t be affected. However, it’s good to note that coconut creamers contain approximately 25 percent fat, and is thicker than regular coconut milk. Moreover, coconut cream can be frozen for up to two months and can last for five days in the refrigerator.
Coffee cream helps add flavor and body to your coffee. However, it tends to get spoilt quickly when poorly stored. This forces you to keep going back to the store anytime you want to enjoy some. You don’t want that. To save yourself time and energy, you need to learn how to properly store and freeze bulk leftovers.
Whether you are a fan of drinking or cooking with coffee cream, freezing it will help extend its shelf- life. So, no more wasting!